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Intermediate Basics of Gourmet Cooking!

Sat, May 03

|

Tucson

A 2 day boot camp of advanced cooking!

Intermediate Basics of Gourmet Cooking!
Intermediate Basics of Gourmet Cooking!

Time & Location

May 03, 2025, 11:00 AM – May 04, 2025, 4:00 PM

Tucson, 1060 W Magee Rd, Tucson, AZ 85704, USA

About the event

Intermediate Basics is created for our students that have completed  our Basics of Gourmet Cooking course  and those of you who want to  enhance or add to your cooking skills. We will concentrate on pastas, sauces, breads, plating and garnishing.

We will have a lunch break each day (Included)

 * Sessions 1 & 2   SATURDAY


 Pastas and Sauces

 Fettuccine with Fresh Basil Pesto

 Bigoli Pasta with Ragu Bolognese

Tickets

  • Intermediate Basics of Gourmet

    Sale ends

    May 01, 8:30 PM

    From $139.00 to $259.00

    • $139.00

      +$3.48 ticket service fee

    • $139.00

      +$3.48 ticket service fee

    • $259.00

      +$6.48 ticket service fee

    Total

    $0.00

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