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JANUARY
2025
JANUARY COOKING CLASS
SCHEDULE |
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SUN |
MON |
TUES |
WED |
THURS |
FRI |
SAT |
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12 |
13 |
1 |
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5 |
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KNIFE
SKILLS
1pm
-
4:30pm
LEARN
MORE |
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12 |
13 |
14 |
15 |
16 |
17 |
18 |
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Hands
on
Tamales
Heritage
Workshop
11am - 2pm
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KNIFE
SKILLS
#37
6
-
8:30
PM
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MORE |
SOUFFLES
#39
6
-
8:30
PM
LEARN
MORE |
LEARN
MORE
BRING
YOUR
KNIVES
TO
BE
SHARPENED
CASH
=
$4
BLADE |
Date
Night!
PAELLA
#42
6
-
8:30
PM
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MORE |
Poultry
1pm - 4:30pm
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19 |
20 |
21 |
22 |
23 |
624 |
25 |
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TUCSON
TORTILLAS
AND
BOLILLOS
#382
6
-
8:30
PM
LEARN
MORE |
ROAST
CHICKEN
WITH 40
CLOVES
OF GARLIC
#12
6
-
8:30
PM
LEARN
MORE |
TUSCAN
GRILLED
SALMON
#341
6
-
8:30
PM
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MORE |
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Fish and Shellfish
1pm - 4:30pm
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26 |
27 |
28 |
29 |
30 |
31 |
1 |
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FRESH
PASTA
#275
6
-
8:30
PM
LEARN
MORE |
LUNAR
NEW YEAR
STIR FRY
#205
6
-
8:30
PM
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MORE |
SPANISH
TAPAS
#152
6
-
8:30
PM
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MORE |
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Meats
1pm - 4:30pm
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NEW
COURSE
Begins,
MARCH 2025
LEARN
MORE |
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