Cuisine Classique Cooking School

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BASICS OF GOURMET COOKING -  
HERITAGE RECIPES COOKING


Basics of Gourmet Cooking nine week course
We offer this popular course
3 times each year. Please click
the link below for our schedule.

CLICK HERE FOR COMPLETE CLASS DESCRIPTIONS

*******************************************************************
Heritage recipes cooking class
this is A SELECTION OF SINGLE CLASSES
CONDUCTED PERIODICALLY AS WORKSHOPS
CLICK HERE TO READ MORE
 

stuffed pork tenderloin from cooking class you will learn to
create wonderful
entrees and desserts!
Grilled pineapple dessert from cooking class
ROLLED AND STUFFED PORK TENDERLOIN   grilled pineapple
with ice cream
  student's bread from cooking class learn baking
techniques
that will work
for  you!
  STUDENT'S FRENCH BREAD  


You may begin at any time during the run of the courses.
We will simply continue your enrollment through the full
number of classes needed for completion.

The Basics of Gourmet Cooking is a beginning series
of classic gourmet cooking, perfect for cooks who are just
learning culinary concepts or who would like to refresh
their fundamentals. Some cooking knowledge
is recommended, but not required.
The 8 week series of cooking classes consists of
lectures, demonstrations, and hands-on-classes.
Professional Chef,
Mardi Burden has designed this series of
classes to teach you good, basic cooking skills.
You will learn new techniques, then apply them as you create,
and enjoy a new menu each week, including a dessert of
a different fresh fruit each week, paired with a
different cheese. You will receive all the printed recipes
used in class and other printed hand outs of cooking information.

LEARN TO
MAKE FABULOUS
APPETIZERS
GREYERE GOUGERE TYING PORK TENDERLOIN
  TABLE SETTING
FOR CLASS DINNER
 

Upon completion you will have acquired
 the knowledge to take simple, natural ingredients
and prepare food as it is supposed to be experienced.

  You also will have gained the skills to complete
your cooking tasks much more quickly and easily.

      You will learn how to interpret recipes
and choose quality ingredients. We will teach
you to make your own quick and healthy meals.

Discover the secrets
of the pros
such as what  can I substitute for this ingredient?
or how do I use this tool?

What tools do I really need?


Cooking will become more fun and rewarding,
and hopefully, you will meet new  friends along the way too!
 

Click here to see what our previous students have said.....
 

FOR INDIVIDUAL CLASS DESCRIPTIONS AND TO ENROLL FOR THE ENTIRE COURSE OR INDIVIDUAL CLASSES CLICK HERE

Course cost includes; eight, 3 1/2 - 4 hour cooking classes,
all recipes, meals, and a certificate of completion.
ENROLL NOW 


These classes focus upon heirloom foods
and their recipes. We will explore the original methods
of preparation and some modern techniques too!
This is a wonderful opportunity to enjoy some
great new lessons in old time cooking!
You will learn the culinary concepts
of Cuisine Classique.

(some classes may be slight extra cost)
CLICK HERE TO READ MORE

 
 
 

Individual classes will be offered in our regular class schedule.

 

Cuisine Classique classes include a full meal, recipes and
a selection of wine(s) chosen to complement the food.
Most classes last about three hours.